Recipe: Cold Pasta
1. Boil some water.
2. Measure the pasta. 1 cup= 2 portions
3. Add to the boiling water the pasta. 8 to 10 minutes.
4. Cut some crab, cheese, jam, red pepper and onion.
5. Put everything in a bowl and add some tuna.
6. Sprinkle some olive oil and vinegar.
7. Mix well and let it cold down in the fridge before serving it.